All prices shown per pack, 150g-200g per pack

Lamb suet is the raw, hard fat found around the loins and kidneys.

Suet, as opposed to fat, contains a higher level of a triglyceride. The result is that suet has a higher melting point and solidifying point than regular fat.

Our grass fed halal lamb suet is used in many recipes, such as puddings, pastry, and sweet mincemeat. Lamb suet adds a rich flavouring to almost any dish.

*On occasions will be mixed with sheep suet if low availability.

**Suitable for home freezing.